Patrick will also be raiding his drinks cabinet to showcase some unusual drinks matches: from sherry and ice cider to mead and vermouth.
What to Buy:
- Appleby's Cheshire
- Merry Wyfe
- or any crumbly, mature cheddar
If you like what you see and eat, please shout about it on social media using the hashtag #BritishCheeseWeekender. And do please keep buying good cheese: now, for the festival and afterwards! British cheese needs you.
The British Cheese Weekender has been organised and supported by cheese writer Patrick McGuigan, the Academy of Cheese, the Specialist Cheesemakers Association, the Guild of Fine Food, Freshly Ground PR, Pinstone & Lighthouse