9.15 PM (delayed due to VE DAY: Queens Speech) Beer and Cheese matching with the Craft Beer Channel experts & cheesemonger and best-selling author Ned Palmer. Streamed on YouTube.
OPEN TO ALL
WHAT to buy:
Cotehill White Made by the Davenport family, Lincolnshire.
St Jude Made by Julie Cheney, White Wood Dairy, Fen Farm, near Bungay, Suffolk.
Doddington Made by Maggie Maxwell, near Wooler, Northumberland
Biggar Blue Made by the Errington family, Lanarkshire, Scotland.
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If you like what you see and eat, please shout about it on social media using the hashtag #BritishCheeseWeekender. And do please keep buying good cheese: now, for the festival and afterwards! British cheese needs you.
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BROUGHT TO YOU BY
The British Cheese Weekender has been organised and supported by cheese writer Patrick McGuigan, the Academy of Cheese, the Specialist Cheesemakers Association, the Guild of Fine Food, Freshly Ground PR, Pinstone & Lighthouse
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